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Our Story
Who We Are
At Shediac Lobster Shop, we specialize in serving the food service industry, offering a diverse and customizable line of premium cold-water Atlantic lobster products.
We also enjoy serving our local customers
in the Shediac store.
Our company began in 1946 when Mr. Ernest Maillet bought fresh seafood straight off the boats in Shediac and peddled it door to door.
Two generations later, and still a family business, Shediac Lobster Shop is now a thriving company of over 250 employees with a live holding facility, a 35,000 sq. ft. plant, and our own trucking division.
Our Core Values
Shediac Lobster Shop sets the industry standard in quality of product, excellence in processing, and premier customer service.
World's Best Lobster
We harvest only the highest quality cold-water Atlantic lobster sourced sustainably by environmentally conscientious fishers.
Front-Rank Processing
Our lobster is processed in industry-leading facilities. From the seafloor to our clients' hands, we guarantee the best seafood available anywhere.
Exceptional Customer Care
Customer satisfaction is our top priority. We provide our customers the products they prefer in the ways they prefer them on time, every time.
Be Part of Growing our Canadian
Fisheries
We Value Our Employees/ Perks & Benefits
We aim to keep providing work for our fellow Canadians in our rural community in a safe, welcoming, and supportive environment.
Our people come from seven countries and speak at least five different languages. We proudly display their national flags in our common spaces.
We also partner with our seasonal workers who seek permanent work and, in some cases, permanent residency as neighbours integrated into our community.
We gladly promote within our organization, especially as we offer training for our employees to advance in leadership.
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